Ginger Steak Sauce

One of my favorite pairings with a medium rare steak. This recipe is trying to imitate a sauce from the Japanese steakhouse called Nami

Ingredients

• ½ cup - Onion
• 2 clove - garlic
• 2 tbs - minced fresh ginger
• 1 - lemon, juiced
• ¼ cup - soy sauce
• ¼ cup - sugar
• ½ tsp - rice vinegar

Steps

1. Put all ingredients in a blender, and blend until smooth.
2. heat and simmer for 20 minutes until translucent.
3. Allow cooling before putting in the fridge. Best served cold with a steak.