Ginger Steak Sauce

One of my favorite pairings with a medium rare steak. This recipe is trying to imitate a sauce from the Japanese steakhouse called Nami

Ingredients

• ¼ cup - Onion
• 1 clove - garlic
• 1 tbs - minced fresh ginger
• ½ - lemon, juiced
• 2 tbs - soy sauce
• 1½ tbs - sugar
• ¼ tsp - rice vinegar

Steps

1. Put all ingredients in a blender, and blend until smooth.
2. heat and simmer for 20 minutes until translucent.
3. Allow cooling before putting in the fridge. Best served cold with a steak.